Fishery Cafe'

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Fishery Cafe'

Postby buddhabaker » Wed Apr 28, 2010 7:31 pm

The rest room in the lodge building centrally located within the Car Park has been painted and carpeted.
The kitchen units have been replaced and we are now on the look-out for a tall fridge/freezer unit. Do let us know if you know of one being available?

The kitchen walls have been covered in a white plastic and new worktops and double kitchen sink installed.

The walls and worktops have been sealed using food grade white mastic.

Once the floor has been covered and the fridge/freezer unit installed we will then be in a position of seeking acceptance for a Cafe for food and small meal preparation for the food standards agency, who are already aware of our development plans.

Val and Bill both have food hygiene certificates to intermediate (food management) standards which is one-up above the basic food hygiene certificate that most establishments must have.

So, in the not too distant future we will have an on-site Cafe' serving meals etc.
Do let us know if you have any comments on this or any other topic?
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